I usually hate cooking but this recipe is so simple that people could believe that I cooked it Glad to know it turned out good. Thank you!. Thank you for sharing it with us. Thanks Alternative quantities provided in the recipe card are for 1x only, original recipe. Learn How to make mouth-watering keema, it will bring on the joy and nostalgic experience of bachelors life. Heat a pan with oil and saute the dry spices for a minute – bay leaf, cinnamon, cloves, cardamoms. Add some water and cook until tomatoes get tender, then add chili flakes, turmeric, red chili powder, salt and mix well. Add keema and saute for 2 to 3 mins on a low heat. Drain the water and reserve the stock. or tomato chopped finely (1 medium) (optional), or mutton masala or kitchen king masala (can use upto 1 ½ tsp). Just take off the curry a bit early when there is still enough moisture in the pan. Good bless. My family loved it. You will see some moisture being released and the keema is slightly tender. Will keep using this recipe for keema! Thank you very much for the wishes. It is this simple and easy recipe with rich flavours of traditional ingredients cooked in desi style. Whether you are a novice or an experienced cook I am sure Swasthi’s Recipes will assist you to enhance your cooking skills. Adjust salt and spice powder at this stage. Now, I am more excited to cook than ever! After 2 decades of experience in practical Indian cooking I started this blog to help people cook better & more often at home. Pour ¼ cup water, stir and cook covered until the keema is completely tender meaning it’s cooked. Sliced onions, cucumbers, carrots and lemon wedges will compliment the meal. 3. You are welcome. By swasthi , on January 29, 2020, 46 Comments, Jump to Recipe. I even substituted mutton with chicken .. it still tasted amazing. In a pan add oil and minced meat and cook for two minutes. This is so easy recipe. Hi Swasthi, Also add mint now. 1 large cubed potato can also be used in the recipe. Hi Pricilia, Open the lid, evaporate the water if any left to suit your taste. Mutton & Beef Bachelor Life Qeema | Mutton Keema Desi Style Simple and easy recipe with rich flavours of traditional ingredients cooked in desi style. Very simple recipient but awesome on taste. I am sharing a simple keema recipe that is not from any regional cuisine, but tastes exceptionally delicious with soft texture. Thank you for posting it. . For parathas make sure the keema is fine minced. Tried it with turkey and still it tasted good. Mutton keema can be garnished with 2 sliced boiled & roasted eggs. I called my Indian friends over for dinner and they told me that my dish tastes and reminds them of home meal. Thanks for the comment. An absolutely wonderful recipe! This is my to go site when ever I want to try new recipes. It certainly has amazing complex flavour for such a quick and easy dish. Similar to most other mutton recipes even keema is prepared in so many ways across India with green peas, with methi leaves, with potato, cashews etc. Your email address will not be published. Thank you. Cover and cook for about 8 to 10 mins on a very low heat. So please do adjust the amount of masala powder to suit your taste. I added some potatoes to this. Thank you. Comment document.getElementById("comment").setAttribute( "id", "a8ed6a5d12c122b8e68d2c72e84c957f" );document.getElementById("da539e7c31").setAttribute( "id", "comment" ); Thank You Swasthi for sharing you recipes. 8. Add tomato and saute until the tomato blends well with keema completely. https://www.indianhealthyrecipes.com/keema-recipe-mutton-keema-curry I tried mutton keema following your receipe.It turned out Yummy.It was very helpful. Thanks for the comment. For best results follow my detailed step-by-step photo instructions and tips above the recipe card. 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